November 24, 2024
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The Raspberry Peach Green Tea Smoothie is a refreshing and healthy beverage that combines the tangy sweetness of raspberries and peaches with the subtle bitterness of green tea. A banana is added for a smooth texture and natural sweetness. The ingredients are blended until smooth, creating a vibrant, fruity drink that’s packed with antioxidants from the green tea and fruit. It’s a perfect choice for a light breakfast or an afternoon pick-me-up. Enjoy this delightful blend of flavors and health benefits in every sip.

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Directions:

Ingredients:

  • 1 cup frozen raspberries
  • 1 ripe peach, pitted and sliced
  • 1 cup brewed green tea, cooled
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon honey (optional)
  • Ice cubes (optional)
  • Fresh mint leaves for garnish (optional)

Instructions:

  1. Prepare Ingredients: Gather all the ingredients and ensure the green tea is brewed and cooled to room temperature.
  2. Blend Smoothie: In a blender, combine the frozen raspberries, sliced peach, brewed green tea, Greek yogurt, and honey, if using. Optionally, add a few ice cubes for a colder and thicker consistency.
  3. Blend Until Smooth: Blend the ingredients on high speed until smooth and creamy, ensuring there are no chunks remaining.
  4. Adjust Consistency (Optional): If the smoothie is too thick, add a splash of water or more brewed green tea to reach your desired consistency. Conversely, if it’s too thin, add a few more frozen raspberries or ice cubes.
  5. Serve: Pour the smoothie into glasses and garnish with fresh mint leaves for a pop of color and freshness.
  6. Enjoy: Sip and savor the invigorating flavors of this Raspberry Peach Green Tea Smoothie!

Cook’s Note: If fresh raspberries and peaches are not available, you can use frozen ones as a convenient alternative.

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Nutritional Information (per serving):

  • Calories: 120 kcal
  • Total Fat: 1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 20mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 6g
  • Sugars: 17g
  • Protein: 5g

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