Indulge in the ultimate comfort food experience with my take on the iconic Canadian dish: vegan poutine. This recipe is a testament to the fact that plant-based options can be just as satisfying and flavorful as their traditional counterparts. What makes this dish truly unique is its wholesome components: crispy baked French fries, paired with homemade dairy-free cheese curds, and generously smothered in a rich onion gravy. With my clear and concise instructions, you’ll find it effortless to recreate this beloved dish in your own kitchen. Trust me, one taste of this vegan poutine will have you convinced of its delectable goodness.
Prep Time: 40 mins | Cooking Time: 40 mins | Total Time: 1 hr 20 mins
Ingredients
- ½ recipe Melty Stretchy Gooey Vegan Mozzarella, chilled for 30 minutes or overnight
- ¼ recipe Quick Vegan Onion Gravy (use low-sodium broth, and add soy sauce or tamari to taste if needed)
- 1 recipe Crispy Baked French Fries (use ½ teaspoon of salt)
Instructions
- Begin by preparing the vegan mozzarella according to the provided directions, then allow it to chill in the fridge for at least 15 minutes, or overnight for optimal texture.
- Next, prepare the onion gravy as per the given instructions, using a low-sodium vegetable broth. Adjust the seasoning to taste by adding soy sauce or tamari for depth of flavor and a richer color.
- Proceed to prepare the crispy baked French fries according to the recipe instructions, ensuring to use ½ teaspoon of salt for seasoning. Be mindful not to oversalt, as all three components contain salt, and additional seasoning can be added later if needed.
- To assemble the vegan poutine, arrange a serving dish with the crispy French fries. Using a spoon, dollop small portions of the chilled vegan mozzarella onto the fries. Adjust the amount of cheese according to your preference, though approximately â…“ of the recipe should suffice.
- Finish off by generously ladling the hot onion gravy over the assembled fries and cheese curds, according to your taste preference.
- Serve immediately and enjoy the comforting flavors of this irresistible vegan delight!
How to Serve
Savor the goodness of vegan poutine by diving into the piping hot dish with a fork, relishing in the harmonious blend of flavors and textures.
Servings
2 large servings
Nutritional Information per Serving
- Calories: 443kcal
