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To make Pizza Lava Toast, you’ll need the following ingredients:
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Ingredients:
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- Sliced bread (white or whole wheat)
- Pizza sauce
- Mozzarella cheese (shredded or sliced)
- Pepperoni slices (or any other desired toppings such as bell peppers, onions, mushrooms, etc.)
- Italian seasoning (optional)
- Olive oil (for brushing)
Instructions:
- Preheat your oven to 375°F (190°C).
- Lay out the slices of bread on a baking sheet lined with parchment paper or aluminum foil.
- Spread a generous amount of pizza sauce evenly over each slice of bread, leaving a small border around the edges.
- Sprinkle shredded or place sliced mozzarella cheese on top of the sauce, covering the bread evenly.
- Add your desired toppings, such as pepperoni slices, bell peppers, onions, mushrooms, or any other toppings of your choice.
- Sprinkle a pinch of Italian seasoning over the toppings for extra flavor, if desired.
- Once your pizza toasts are assembled, lightly brush the edges of the bread with olive oil to help them crisp up in the oven.
- Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown and crispy.
- Once done, remove the Pizza Lava Toast from the oven and let it cool for a minute or two before serving.
- Serve the Pizza Lava Toast hot and enjoy the gooey, cheesy goodness with your favorite dipping sauce on the side, if desired.
- You can also customize your Pizza Lava Toast with additional toppings or seasonings according to your preference. Enjoy your delicious homemade snack or meal!
