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Experience the essence of Lebanon with this simple yet invigorating salad dressing, boasting a delightful tanginess that awakens the senses. Crafted with the finest ingredients including freshly squeezed lemon juice, luxurious extra virgin olive oil, and a perfect blend of seasonings, this dressing embodies the culinary tradition cherished by all in Lebanon.
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Ingredients:
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- ½ cup freshly squeezed Lemon juice
- ½ cup extra virgin Olive oil
- 1 teaspoon Salt (or to taste)
- ½ teaspoon Black pepper (or to taste)
Optional – Customize with one or a combination of these flavorful additions:
- 1-3 cloves Garlic, crushed (to taste)
- 1 teaspoon Ground sumac (to taste)
- 1 teaspoon Ground mint (to taste)
- 2 teaspoons Pomegranate Molasses (to taste)
Instructions:
- In a mason jar or bowl, unite all the ingredients with finesse, whisking or shaking until a harmonious fusion is achieved.
- Adjust the seasoning according to your palate’s preference, and generously drizzle this ambrosial elixir over your favorite salad medley.
- Any remaining dressing can be stored in the refrigerator, ready to grace future culinary creations with its vibrant flavors.
Notes:
- Elevate your culinary adventures by incorporating this dressing into traditional Arabic salads or classic Lebanese potato salads for an unforgettable gastronomic journey.
Equipment:
- Bowl
- Whisk
- Knife
- Chopping board
Nutrition Information:
(Note: Values may vary depending on specific ingredients used.)
- Calories: 1021 kcal
- Carbohydrates: 18 g
- Protein: 1 g
- Fat: 108 g
- Saturated Fat: 15 g
- Polyunsaturated Fat: 11 g
- Monounsaturated Fat: 79 g
- Sodium: 2333 mg
- Potassium: 156 mg
- Fiber: 1 g
- Sugar: 9 g
- Vitamin A: 17 IU
- Vitamin C: 48 mg
- Calcium: 21 mg
- Iron: 1 mg
Note: Nutritional information is an estimate derived from an online nutrition calculator and may vary based on ingredient choices.
